I have worked for over three decades with teams, management, and customer service—in practical everyday situations, in sales, production, and service. I am not just an expert, but have been involved in the day-to-day operations of SMEs: in stores, kitchens, production lines, and customer meetings.

I have worked in the following industries, among others:

• Retail

• Catering

• Food industry

• Social services

• Kitchen furniture sales

• Business management consulting (my current specialization)

This diverse background gives me a deep understanding of what teamwork, leadership, and change mean in different roles—especially when resources are limited and pressures are high.

My educational background—a combination of practice, theory, and continuous learning

I have a diverse educational background that combines practical management experience, business expertise, and an understanding of entrepreneurship:

• Industrial kitchen manager training – practical management in the food service industry

• Entrepreneurship studies – from the perspective of business development and risk management

• Master of Science in Economics (University of Vaasa, 2019) – specialization in virtual teams and international cooperation

• Continuous self-study of digital platforms and tools – I stay up to date and constantly develop my skills

Why am I the right person to help you?

I understand the everyday life of an SME entrepreneur – both on a practical and strategic level. I help you build international virtual teams that support your business growth, skill needs, and crisis management.

My service progresses in stages – taking your situation and resources into account. You receive support throughout the entire process, starting from the first discussion.

My way of working

• I listen, I don't assume

• I suggest concrete solutions, not heavy models

• I bring hope, but I don't sugarcoat

• I build together, not from the outside